It’s called a pylsur.
Here are the vital details. It tastes properly of meat, not an indistinguishable blur of brown. The sausage snaps when you bite it. It comes with not one, but two types of onions (fried and raw). And as for condiments, in a pylsur there are none less than three.
It’s a name that translates as ‘Town’s Best’. Bæjarins Beztu has been serving these hot dogs for more than 60 years.
- The Story of the “HOTDOG” (hotdogfish.wordpress.com)
- Hot Dogs Better Than Chicken?! In One Way… (newser.com)